Dilly Beans, Dilly — Nutrition Facts & Ingredients
Per 100 g, Dilly Beans, Dilly has 0 g protein and 0 g fat.
Nutrition Facts
Serving size1 ounce (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dill Flowers, Dill Seed, Garlic, Green Beans, Red Chili, Salt, Water
Frequently asked questions
How much protein is in Dilly Beans, Dilly?
Per 100 g of Dilly Beans, Dilly there are 0.0 g protein.
How many carbohydrates are in Dilly Beans, Dilly?
Per 100 g of Dilly Beans, Dilly there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Dilly Beans, Dilly?
Per 100 g of Dilly Beans, Dilly there are 0.0 g sugars.
How much sodium (salt) is in Dilly Beans, Dilly?
Per 100 g of Dilly Beans, Dilly there are 857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dilly Beans, Dilly?
Per 100 g of Dilly Beans, Dilly there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dilly Beans, Dilly?
The main ingredients in Dilly Beans, Dilly are: Dill Flowers, Dill Seed, Garlic, Green Beans, Red Chili.
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