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Sushi Rice, Sushi — Nutrition Facts & Ingredients

UPC 72036737335 Manufacturer: Harris-Teeter Inc. Rice Updated Sep 27, 2026

Calories
160per serving
Protein
6.7 gper 100 g
Carbs
80 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1/3 cup, 45 g): 160 calories. Per 100 g: 356 calories, 6.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/3 cup (45g)

Amount per servingCalories
160
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 36g 13%
Protein 3.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g
Protein6.7 g
Carbohydrates80 g
Fat0 g
Sodium0 mg

Where to buy Sushi Rice, Sushi

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Medium Grain Rice

Frequently asked questions

How many calories are in Sushi Rice, Sushi?

Per 100 g of Sushi Rice, Sushi there are 356 calories.

How much protein is in Sushi Rice, Sushi?

Per 100 g of Sushi Rice, Sushi there are 6.67 g protein.

How many carbohydrates are in Sushi Rice, Sushi?

Per 100 g of Sushi Rice, Sushi there are 80.0 g carbohydrates.

How much sodium (salt) is in Sushi Rice, Sushi?

Per 100 g of Sushi Rice, Sushi there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sushi Rice, Sushi?

The main ingredients in Sushi Rice, Sushi are: Medium Grain Rice.

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