MINOR'S

Gluten Free Chicken Base, Chicken — Nutrition Facts & Ingredients

UPC 74826437111 Manufacturer: L. J. Minor Corp. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Protein
0 gper 100 g
Carbs
16.7 gper 100 g
Fat
16.7 gper 100 g

Where to buy

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Per 100 g, Gluten Free Chicken Base, Chicken has 0 g protein and 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (6g)

Amount per servingCalories
--
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 540mg 23%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Includes 1.0g Added Sugars 2%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 5.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein0 g
Carbohydrates16.7 g
Added sugars16.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.7g
Fat16.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium9000 mg
Calcium0 mg
Potassium83 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Gluten Free Chicken Base, Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Chicken And Chicken Broth, Chicken Fat, Com Starch, Corn Oil, Natural Flavors, Salt, Sugar, Turmeric

Frequently asked questions

How much protein is in Gluten Free Chicken Base, Chicken?

Per 100 g of Gluten Free Chicken Base, Chicken there are 0.0 g protein.

How many carbohydrates are in Gluten Free Chicken Base, Chicken?

Per 100 g of Gluten Free Chicken Base, Chicken there are 16.67 g carbohydrates.

How much sodium (salt) is in Gluten Free Chicken Base, Chicken?

Per 100 g of Gluten Free Chicken Base, Chicken there are 9000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Chicken Base, Chicken?

Per 100 g of Gluten Free Chicken Base, Chicken there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Chicken Base, Chicken?

The main ingredients in Gluten Free Chicken Base, Chicken are: Chicken And Chicken Broth, Chicken Fat, Com Starch, Corn Oil, Natural Flavors.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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