SUHEY PEPPERS

Mild Peppers — Nutrition Facts & Ingredients

UPC 50776019423 Manufacturer: Boyle Enterprises Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 30 calories. Per 100 g: 107 calories, 3.6 g protein, 7.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

% Daily Value*

Total Fat 2.0g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 59.9mg 3%

Total Carbohydrate 3.0g 1%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Protein 1g

Calcium 19.9mg 2%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g

Protein3.6 g

Carbohydrates10.7 g

Sugars0 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)7.1g

Fat7.1 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium214 mg

Calcium71 mg

Iron1.3 mg

Vitamin A107 mcg

Vitamin C64.3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Banana Peppers, Garlic Cloves, Non-gmo Apple Cider Vinegar, Olive Oil, Salt, Spices

Frequently asked questions

How many calories are in Mild Peppers?

Per 100 g of Mild Peppers there are 107 calories.

How much protein is in Mild Peppers?

Per 100 g of Mild Peppers there are 3.57 g protein.

How many carbohydrates are in Mild Peppers?

Per 100 g of Mild Peppers there are 10.71 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mild Peppers?

Per 100 g of Mild Peppers there are 0.0 g sugars.

How much sodium (salt) is in Mild Peppers?

Per 100 g of Mild Peppers there are 214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Peppers?

Per 100 g of Mild Peppers there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Peppers?

The main ingredients in Mild Peppers are: Banana Peppers, Garlic Cloves, Non-gmo Apple Cider Vinegar, Olive Oil, Salt.

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Level of processing

Minimally Processed

6 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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