CORMELINA BRANDS

Italian Lentils — Nutrition Facts & Ingredients

UPC 833477000170 Manufacturer: Mangia, Inc. Canned & Bottled Beans Updated Sep 27, 2026

Per serving (1/3 cup, 90 g): 90 calories. Per 100 g: 100 calories, 7.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/3 cup (90g)

Amount per servingCalories
90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 19.8mg 1%
Total Carbohydrate 18g 7%
Dietary Fiber 6.0g 22%
Total Sugars 0g
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Potassium 165mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein7.8 g
Carbohydrates20 g
Sugars0 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)13.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium22 mg
Calcium0 mg
Potassium183 mg
Vitamin A0 mcg
Vitamin C1.6 mg
Vitamin D0 mcg

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Ingredients

Lentils, Water

Frequently asked questions

How many calories are in Italian Lentils?

Per 100 g of Italian Lentils there are 100 calories.

How much protein is in Italian Lentils?

Per 100 g of Italian Lentils there are 7.78 g protein.

How many carbohydrates are in Italian Lentils?

Per 100 g of Italian Lentils there are 20.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Lentils?

Per 100 g of Italian Lentils there are 0.0 g sugars.

How much sodium (salt) is in Italian Lentils?

Per 100 g of Italian Lentils there are 22.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Lentils?

Per 100 g of Italian Lentils there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Lentils?

The main ingredients in Italian Lentils are: Lentils, Water.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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