Organic Plant Protein — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 60.7 gper 100 g
- Carbs
- 28.6 gper 100 g
- Fat
- 10.7 gper 100 g
Where to buy
Per serving (3 Tbsp, 28 g): 110 calories. Per 100 g: 393 calories, 60.7 g protein, 10.7 g fat.
Nutrition Facts
Serving size3 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic Plant Protein
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Organic Plant Protein?
Per 100 g of Organic Plant Protein there are 393 calories.
How much protein is in Organic Plant Protein?
Per 100 g of Organic Plant Protein there are 60.71 g protein.
How many carbohydrates are in Organic Plant Protein?
Per 100 g of Organic Plant Protein there are 28.57 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Organic Plant Protein?
Per 100 g of Organic Plant Protein there are 7.14 g sugars.
How much sodium (salt) is in Organic Plant Protein?
Per 100 g of Organic Plant Protein there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Plant Protein?
Per 100 g of Organic Plant Protein there are 12.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Plant Protein?
The main ingredients in Organic Plant Protein are: Sacha Inchi Protein Powder.
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