Gluten-Free Pasta, Chickpea Rotini — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 21.8 gper 100 g
- Carbs
- 50.9 gper 100 g
- Fat
- 5.5 gper 100 g
Where to buy
Per serving (3/4 cup, 55 g): 190 calories. Per 100 g: 345 calories, 21.8 g protein, 5.5 g fat.
Nutrition Facts
Serving size3/4 cup (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten-Free Pasta, Chickpea Rotini
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Gluten-Free Pasta, Chickpea Rotini?
Per 100 g of Gluten-Free Pasta, Chickpea Rotini there are 345 calories.
How much protein is in Gluten-Free Pasta, Chickpea Rotini?
Per 100 g of Gluten-Free Pasta, Chickpea Rotini there are 21.82 g protein.
How many carbohydrates are in Gluten-Free Pasta, Chickpea Rotini?
Per 100 g of Gluten-Free Pasta, Chickpea Rotini there are 50.91 g carbohydrates. Of which 1.82 g sugars.
How much sugar is in Gluten-Free Pasta, Chickpea Rotini?
Per 100 g of Gluten-Free Pasta, Chickpea Rotini there are 1.82 g sugars.
How much sodium (salt) is in Gluten-Free Pasta, Chickpea Rotini?
Per 100 g of Gluten-Free Pasta, Chickpea Rotini there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten-Free Pasta, Chickpea Rotini?
Per 100 g of Gluten-Free Pasta, Chickpea Rotini there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten-Free Pasta, Chickpea Rotini?
The main ingredients in Gluten-Free Pasta, Chickpea Rotini are: Organic Chickpea Flour.
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