VEGGIECRAFT FARMS

Pasta Made With Cauliflower, Elbow — Nutrition Facts & Ingredients

UPC 46015167963 Manufacturer: Litehouse Inc. Pasta by Shape & Type Updated Sep 27, 2026

Pasta Made With Cauliflower, Elbow
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 56 g): 200 calories. Per 100 g: 357 calories, 23.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15.1mg 1%
Total Carbohydrate 35g 13%
Dietary Fiber 4.0g 14%
Total Sugars 2.0g
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 20.2mg 2%
Iron 3.1mg 17%
Potassium 470mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein23.2 g
Carbohydrates62.5 g
Sugars3.6 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)55.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium27 mg
Calcium36 mg
Potassium839 mg
Iron5.5 mg
Vitamin D0 mcg

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Ingredients

Lentil, Pea And Cauliflower Flours

Frequently asked questions

How many calories are in Pasta Made With Cauliflower, Elbow?

Per 100 g of Pasta Made With Cauliflower, Elbow there are 357 calories.

How much protein is in Pasta Made With Cauliflower, Elbow?

Per 100 g of Pasta Made With Cauliflower, Elbow there are 23.21 g protein.

How many carbohydrates are in Pasta Made With Cauliflower, Elbow?

Per 100 g of Pasta Made With Cauliflower, Elbow there are 62.5 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Pasta Made With Cauliflower, Elbow?

Per 100 g of Pasta Made With Cauliflower, Elbow there are 3.57 g sugars.

How much sodium (salt) is in Pasta Made With Cauliflower, Elbow?

Per 100 g of Pasta Made With Cauliflower, Elbow there are 27.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta Made With Cauliflower, Elbow?

Per 100 g of Pasta Made With Cauliflower, Elbow there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta Made With Cauliflower, Elbow?

The main ingredients in Pasta Made With Cauliflower, Elbow are: Lentil, Pea And Cauliflower Flours.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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