MARKET ESSENTIALS

Traditional Refried Beans — Nutrition Facts & Ingredients

UPC 9848730043 Manufacturer: Save Mart Supermarkets Inc. Canned & Bottled Beans Updated Sep 27, 2026

Calories
140per serving
Protein
6.2 gper 100 g
Carbs
17.7 gper 100 g
Fat
1.1 gper 100 g

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Per serving (0.5 cup, 130 g): 140 calories. Per 100 g: 108 calories, 6.2 g protein, 1.1 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (130g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 23.0g 8%
Dietary Fiber 4.9g 18%
Total Sugars 1.0g
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 45.5mg 4%
Iron 2.0mg 11%
Potassium 517mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

108 calories in 100 g
Protein6.2 g
Carbohydrates17.7 g
Sugars0.8 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)13.9g
Fat1.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium231 mg
Calcium35 mg
Potassium398 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Traditional Refried Beans

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Ingredients

Cooked Beans, Lard, Salt, Water

Frequently asked questions

How many calories are in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 108 calories.

How much protein is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 6.15 g protein.

How many carbohydrates are in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 17.69 g carbohydrates. Of which 0.77 g sugars.

How much sugar is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 0.77 g sugars.

How much sodium (salt) is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 231.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Refried Beans?

The main ingredients in Traditional Refried Beans are: Cooked Beans, Lard, Salt, Water.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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