BOAR'S HAED

Uncured Genoa Salami, Uncured — Nutrition Facts & Ingredients

UPC 42421162530 Manufacturer: Boar's Head Provision Co., Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (56 GRM, 56 g): 190 calories. Per 100 g: 339 calories, 21.4 g protein, 26.8 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 25% DV per serving Contains 2 Or Less Of DextroseContains SugarContains Natural FlavorsContains Cultured Celery JuiceContains SpiceContains Sea SaltContains Lactic Acid Starter CultureContains Garlic Powder

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size56 GRM (56g)

Amount per servingCalories
190
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 49.8mg 17%
Sodium 870mg 38%
Total Carbohydrate 1.0g 0%
Total Sugars 1.0g
Protein 12.0g
Potassium 220mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

339 calories in 100 g
Protein21.4 g
Carbohydrates1.8 g
Sugars1.8 g
Fat26.8 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol89 mg
Sodium1554 mg
Potassium393 mg

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Ingredients

Pork, Salt

Allergens

Contains: 2 Or Less Of Dextrose, Sugar, Natural Flavors, Cultured Celery Juice, Spice, Sea Salt, Lactic Acid Starter Culture, Garlic Powder

Frequently asked questions

How many calories are in Uncured Genoa Salami, Uncured?

Per 100 g of Uncured Genoa Salami, Uncured there are 339 calories.

How much protein is in Uncured Genoa Salami, Uncured?

Per 100 g of Uncured Genoa Salami, Uncured there are 21.43 g protein.

How many carbohydrates are in Uncured Genoa Salami, Uncured?

Per 100 g of Uncured Genoa Salami, Uncured there are 1.79 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Uncured Genoa Salami, Uncured?

Per 100 g of Uncured Genoa Salami, Uncured there are 1.79 g sugars.

How much sodium (salt) is in Uncured Genoa Salami, Uncured?

Per 100 g of Uncured Genoa Salami, Uncured there are 1554.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Uncured Genoa Salami, Uncured?

The main ingredients in Uncured Genoa Salami, Uncured are: Pork, Salt.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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