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Wild Caught Skin-On Fillets Snapper — Nutrition Facts & Ingredients

UPC 78742126555 Manufacturer: Wal-Mart Stores, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Calories
110per serving
Protein
20.5 gper 100 g
Carbs
0 gper 100 g
Fat
1.3 gper 100 g

Where to buy

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Per serving (4 ONZ, 112 g): 110 calories. Per 100 g: 98 calories, 20.5 g protein, 1.3 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 69.4mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.0g
Vitamin D 10.0mcg 50%
Calcium 24.6mg 2%
Iron 0mg 0%
Potassium 450mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

98 calories in 100 g
Protein20.5 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol36 mg
Sodium62 mg
Calcium22 mg
Potassium402 mg
Iron0 mg
Vitamin D8.9 mcg

Where to buy Wild Caught Skin-On Fillets Snapper

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Ingredients

Snapper

Frequently asked questions

How many calories are in Wild Caught Skin-On Fillets Snapper?

Per 100 g of Wild Caught Skin-On Fillets Snapper there are 98 calories.

How much protein is in Wild Caught Skin-On Fillets Snapper?

Per 100 g of Wild Caught Skin-On Fillets Snapper there are 20.54 g protein.

How many carbohydrates are in Wild Caught Skin-On Fillets Snapper?

Per 100 g of Wild Caught Skin-On Fillets Snapper there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wild Caught Skin-On Fillets Snapper?

Per 100 g of Wild Caught Skin-On Fillets Snapper there are 0.0 g sugars.

How much sodium (salt) is in Wild Caught Skin-On Fillets Snapper?

Per 100 g of Wild Caught Skin-On Fillets Snapper there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Caught Skin-On Fillets Snapper?

Per 100 g of Wild Caught Skin-On Fillets Snapper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Caught Skin-On Fillets Snapper?

The main ingredients in Wild Caught Skin-On Fillets Snapper are: Snapper.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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