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Roasted Tomatoes, Roasted — Nutrition Facts & Ingredients

UPC 631723527101 Manufacturer: Food Match, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
45per serving
Protein
3.3 gper 100 g
Carbs
10 gper 100 g
Fat
11.7 gper 100 g

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Per serving (6 pieces, 30 g): 45 calories. Per 100 g: 150 calories, 3.3 g protein, 11.7 g fat.

Label highlights:

Nutrition Facts

Serving size6 pieces (30g)

Amount per servingCalories
45
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 3g 1%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 1.0g
Vitamin D 0.1mcg 0%
Calcium 9.9mg 1%
Iron 0.5mg 3%
Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g
Protein3.3 g
Carbohydrates10 g
Sugars6.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)6.7g
Fat11.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium400 mg
Calcium33 mg
Potassium667 mg
Iron1.7 mg
Vitamin D0.3 mcg

Where to buy Roasted Tomatoes, Roasted

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Expeller-pressed Non-gmo Canola Oil, Extra Virgin Olive Oil, Garlic, Organic Vinegar, Salt, Spices, Tomatoes

Frequently asked questions

How many calories are in Roasted Tomatoes, Roasted?

Per 100 g of Roasted Tomatoes, Roasted there are 150 calories.

How much protein is in Roasted Tomatoes, Roasted?

Per 100 g of Roasted Tomatoes, Roasted there are 3.33 g protein.

How many carbohydrates are in Roasted Tomatoes, Roasted?

Per 100 g of Roasted Tomatoes, Roasted there are 10.0 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Roasted Tomatoes, Roasted?

Per 100 g of Roasted Tomatoes, Roasted there are 6.67 g sugars.

How much sodium (salt) is in Roasted Tomatoes, Roasted?

Per 100 g of Roasted Tomatoes, Roasted there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Tomatoes, Roasted?

Per 100 g of Roasted Tomatoes, Roasted there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Tomatoes, Roasted?

The main ingredients in Roasted Tomatoes, Roasted are: Expeller-pressed Non-gmo Canola Oil, Extra Virgin Olive Oil, Garlic, Organic Vinegar, Salt.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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