Wild-Caught Atlantic Cod — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 90 calories. Per 100 g: 80 calories, 17.7 g protein, 0.9 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Wild-Caught Atlantic Cod?
Per 100 g of Wild-Caught Atlantic Cod there are 80 calories.
How much protein is in Wild-Caught Atlantic Cod?
Per 100 g of Wild-Caught Atlantic Cod there are 17.7 g protein.
How many carbohydrates are in Wild-Caught Atlantic Cod?
Per 100 g of Wild-Caught Atlantic Cod there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Wild-Caught Atlantic Cod?
Per 100 g of Wild-Caught Atlantic Cod there are 0.0 g sugars.
How much sodium (salt) is in Wild-Caught Atlantic Cod?
Per 100 g of Wild-Caught Atlantic Cod there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wild-Caught Atlantic Cod?
Per 100 g of Wild-Caught Atlantic Cod there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wild-Caught Atlantic Cod?
The main ingredients in Wild-Caught Atlantic Cod are: Wild-caught Atlantic Cod.
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