GOYA

Yuca — Nutrition Facts & Ingredients

UPC 41331094252 Manufacturer: Goya Foods, Inc. Frozen Vegetables Updated Sep 27, 2026

Per 100 g, Yuca has 1.2 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Serving size85 g (85g)

Amount per servingCalories
--
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25.0g 9%
Dietary Fiber 3.0g 11%
Total Sugars 1.0g
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 10.2mg 1%
Iron 1.1mg 6%
Potassium 300mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein1.2 g
Carbohydrates29.4 g
Sugars1.2 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)25.9g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium12 mg
Potassium353 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cassava/yuca

Frequently asked questions

How much protein is in Yuca?

Per 100 g of Yuca there are 1.18 g protein.

How many carbohydrates are in Yuca?

Per 100 g of Yuca there are 29.41 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Yuca?

Per 100 g of Yuca there are 1.18 g sugars.

How much sodium (salt) is in Yuca?

Per 100 g of Yuca there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yuca?

Per 100 g of Yuca there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yuca?

The main ingredients in Yuca are: Cassava/yuca.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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