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Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup

UPC 11822414128 Manufacturer: Rite Aid Corporation Canned Fruit Updated Sep 27, 2026

Per 100 g, Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup has 64 calories, 0.7 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
64
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 15g
Dietary Fiber 0.7g
Total Sugars 12.9g
Includes 10.7g Added Sugars
Protein 0.7g
Vitamin D 0mcg
Calcium 0mg
Iron 0mg
Potassium 50mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g
Protein0.7 g
Carbohydrates15 g
Sugars12.9 g
Added sugars10.7 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)14.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Potassium50 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup

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Ingredients

Ascorbic Acid, Citric Acid, Mandarin Orange, Sugar, Water

Frequently asked questions

How many calories are in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup there are 64 calories.

How much protein is in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup there are 0.71 g protein.

How many carbohydrates are in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup there are 15.0 g carbohydrates. Of which 12.86 g sugars.

How much sugar is in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup there are 12.86 g sugars.

How much sodium (salt) is in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup?

The main ingredients in Mandarin Oranges Whole Segment In Light Syrup, Mandarin In Light Syrup are: Ascorbic Acid, Citric Acid, Mandarin Orange, Sugar, Water.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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