Watermelon Soft & Chewy Candy, Watermelon — Nutrition Facts & Ingredients
Per serving (11 pieces, 39 g): 140 calories. Per 100 g: 359 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size11 pieces (39g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Watermelon Soft & Chewy Candy, Watermelon
Prices and availability are set by the retailer.Ingredients
Blue 1, Citric Acid, Corn Syrup, Modified Corn Starch, Natural And Artificial Flavor, Red 40, Sugar Invert Sugar, Tartaric Acid, Titanium Dioxide, Yellow 5
Frequently asked questions
How many calories are in Watermelon Soft & Chewy Candy, Watermelon?
Per 100 g of Watermelon Soft & Chewy Candy, Watermelon there are 359 calories.
How much protein is in Watermelon Soft & Chewy Candy, Watermelon?
Per 100 g of Watermelon Soft & Chewy Candy, Watermelon there are 0.0 g protein.
How many carbohydrates are in Watermelon Soft & Chewy Candy, Watermelon?
Per 100 g of Watermelon Soft & Chewy Candy, Watermelon there are 87.18 g carbohydrates. Of which 74.36 g sugars.
How much sugar is in Watermelon Soft & Chewy Candy, Watermelon?
Per 100 g of Watermelon Soft & Chewy Candy, Watermelon there are 74.36 g sugars.
How much sodium (salt) is in Watermelon Soft & Chewy Candy, Watermelon?
Per 100 g of Watermelon Soft & Chewy Candy, Watermelon there are 38.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Watermelon Soft & Chewy Candy, Watermelon?
The main ingredients in Watermelon Soft & Chewy Candy, Watermelon are: Blue 1, Citric Acid, Corn Syrup, Modified Corn Starch, Natural And Artificial Flavor.
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Level of processing
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Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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