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Ground Peeled Tomatoes In Puree — Nutrition Facts & Ingredients

UPC 73934157409 Manufacturer: Pacific Coast Producers Tomatoes Updated Sep 27, 2026

Calories
25per serving
Carbs
6.6 gper 100 g
Fat
0 gper 100 g

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Per 100 g, Ground Peeled Tomatoes In Puree has 25 calories and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
25
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 39mg
Sodium 295mg
Total Carbohydrate 6.6g
Dietary Fiber 1.6g
Total Sugars 3.3g
Protein --
Vitamin D 0mcg
Calcium 15mg
Iron 1.6mg
Potassium 339mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

25 calories in 100 g
Carbohydrates6.6 g
Sugars3.3 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)5.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol39 mg
Sodium295 mg
Calcium15 mg
Potassium339 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Ground Peeled Tomatoes In Puree

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Sea Salt, Tomato Puree, Vine-ripened Tomatoes

Frequently asked questions

How many calories are in Ground Peeled Tomatoes In Puree?

Per 100 g of Ground Peeled Tomatoes In Puree there are 25 calories.

How many carbohydrates are in Ground Peeled Tomatoes In Puree?

Per 100 g of Ground Peeled Tomatoes In Puree there are 6.56 g carbohydrates. Of which 3.28 g sugars.

How much sugar is in Ground Peeled Tomatoes In Puree?

Per 100 g of Ground Peeled Tomatoes In Puree there are 3.28 g sugars.

How much sodium (salt) is in Ground Peeled Tomatoes In Puree?

Per 100 g of Ground Peeled Tomatoes In Puree there are 295.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ground Peeled Tomatoes In Puree?

Per 100 g of Ground Peeled Tomatoes In Puree there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ground Peeled Tomatoes In Puree?

The main ingredients in Ground Peeled Tomatoes In Puree are: Citric Acid, Sea Salt, Tomato Puree, Vine-ripened Tomatoes.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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