YOYITA'S

Smoked Pork Cracklins, Smoked Pork — Nutrition Facts & Ingredients

UPC 658580002015 Manufacturer: Toddy's Pastry Shop Other Snacks Updated Sep 27, 2026

Calories
536per serving
Protein
50 gper 100 g
Carbs
0 gper 100 g
Fat
39.3 gper 100 g

Where to buy

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Per 100 g, Smoked Pork Cracklins, Smoked Pork has 536 calories, 50 g protein and 39.3 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
536
Total Fat 39.3g
Saturated Fat 12.5g
Trans Fat 0g
Cholesterol 143mg
Sodium 1821mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars 0g
Protein 50g
Calcium 0mg
Iron 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein50 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat39.3 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol143 mg
Sodium1821 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Smoked Pork Cracklins, Smoked Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Fried Out Pork Fat With Attached Skin, Salt

Frequently asked questions

How many calories are in Smoked Pork Cracklins, Smoked Pork?

Per 100 g of Smoked Pork Cracklins, Smoked Pork there are 536 calories.

How much protein is in Smoked Pork Cracklins, Smoked Pork?

Per 100 g of Smoked Pork Cracklins, Smoked Pork there are 50.0 g protein.

How many carbohydrates are in Smoked Pork Cracklins, Smoked Pork?

Per 100 g of Smoked Pork Cracklins, Smoked Pork there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Smoked Pork Cracklins, Smoked Pork?

Per 100 g of Smoked Pork Cracklins, Smoked Pork there are 0.0 g sugars.

How much sodium (salt) is in Smoked Pork Cracklins, Smoked Pork?

Per 100 g of Smoked Pork Cracklins, Smoked Pork there are 1821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Pork Cracklins, Smoked Pork?

Per 100 g of Smoked Pork Cracklins, Smoked Pork there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Pork Cracklins, Smoked Pork?

The main ingredients in Smoked Pork Cracklins, Smoked Pork are: Fried Out Pork Fat With Attached Skin, Salt.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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