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Unsweetened Banana Chips — Nutrition Facts & Ingredients

UPC 723055202846 Manufacturer: Harry's Farmers Market, Ltd. Wholesome Snacks Updated Sep 27, 2026

Per 100 g, Unsweetened Banana Chips has 533 calories, 3.3 g protein and 30 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
533
Total Fat 30g
Saturated Fat 26.7g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 63.3g
Dietary Fiber 6.7g
Total Sugars 0g
Protein 3.3g
Calcium 0mg
Iron 1.2mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein3.3 g
Carbohydrates63.3 g
Sugars0 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)56.6g
Fat30 g
Saturated fat26.7 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C12 mg

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Ingredients

Bananas, Coconut Oil

Frequently asked questions

How many calories are in Unsweetened Banana Chips?

Per 100 g of Unsweetened Banana Chips there are 533 calories.

How much protein is in Unsweetened Banana Chips?

Per 100 g of Unsweetened Banana Chips there are 3.33 g protein.

How many carbohydrates are in Unsweetened Banana Chips?

Per 100 g of Unsweetened Banana Chips there are 63.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Unsweetened Banana Chips?

Per 100 g of Unsweetened Banana Chips there are 0.0 g sugars.

How much sodium (salt) is in Unsweetened Banana Chips?

Per 100 g of Unsweetened Banana Chips there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Unsweetened Banana Chips?

Per 100 g of Unsweetened Banana Chips there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Unsweetened Banana Chips?

The main ingredients in Unsweetened Banana Chips are: Bananas, Coconut Oil.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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