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Original Unflavored Gelatine — Nutrition Facts & Ingredients

UPC 43000048689 Gelatin, Gels, Pectins & Desserts Updated Sep 27, 2026

Original Unflavored Gelatine
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
5per serving
Protein
111 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1.8 g): 5 calories. Per 100 g: 278 calories, 111 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1.8g

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

278 calories in 100 g
Protein111 g
Carbohydrates0 g
Fat0 g
Sodium0 mg

Where to buy Original Unflavored Gelatine

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Gelatine

Frequently asked questions

How many calories are in Original Unflavored Gelatine?

Per 100 g of Original Unflavored Gelatine there are 278 calories.

How much protein is in Original Unflavored Gelatine?

Per 100 g of Original Unflavored Gelatine there are 111.11 g protein.

How many carbohydrates are in Original Unflavored Gelatine?

Per 100 g of Original Unflavored Gelatine there are 0.0 g carbohydrates.

How much sodium (salt) is in Original Unflavored Gelatine?

Per 100 g of Original Unflavored Gelatine there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Original Unflavored Gelatine?

The main ingredients in Original Unflavored Gelatine are: Gelatine.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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