THE SAUSAGE DUDES

Italian Sausage, Italian — Nutrition Facts & Ingredients

UPC 769363300416 Manufacturer: Randolph Packing Company Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
275per serving
Protein
14.3 gper 100 g
Carbs
1.1 gper 100 g
Fat
23.1 gper 100 g

Where to buy

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Per 100 g, Italian Sausage, Italian has 275 calories, 14.3 g protein and 23.1 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
275
Total Fat 23.1g
Saturated Fat 7.7g
Trans Fat 0g
Cholesterol 71mg
Sodium 714mg
Total Carbohydrate 1.1g
Dietary Fiber 0g
Total Sugars 0g
Protein 14.3g
Calcium 22mg
Iron 1.2mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

275 calories in 100 g
Protein14.3 g
Carbohydrates1.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.1g
Fat23.1 g
Saturated fat7.7 g
Trans fat0 g
Cholesterol71 mg
Sodium714 mg
Calcium22 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C19.8 mg

Where to buy Italian Sausage, Italian

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Dehydrated Garlic, Dextrose, Natural Flavors, Pork, Salt, Spices, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Italian Sausage, Italian?

Per 100 g of Italian Sausage, Italian there are 275 calories.

How much protein is in Italian Sausage, Italian?

Per 100 g of Italian Sausage, Italian there are 14.29 g protein.

How many carbohydrates are in Italian Sausage, Italian?

Per 100 g of Italian Sausage, Italian there are 1.1 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Sausage, Italian?

Per 100 g of Italian Sausage, Italian there are 0.0 g sugars.

How much sodium (salt) is in Italian Sausage, Italian?

Per 100 g of Italian Sausage, Italian there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Sausage, Italian?

Per 100 g of Italian Sausage, Italian there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sausage, Italian?

The main ingredients in Italian Sausage, Italian are: Dehydrated Garlic, Dextrose, Natural Flavors, Pork, Salt.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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