SAN-J

Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari — Nutrition Facts & Ingredients

UPC 75810023358 Manufacturer: San-J International, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 17 g): 15 calories. Per 100 g: 88 calories, 11.8 g protein, 0 g fat.

Label highlights: High in sodium — 31% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 710mg 31%
Total Carbohydrate 1g 0%
Protein 2.0g
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein11.8 g
Carbohydrates5.9 g
Fat0 g
Sodium4176 mg
Iron8.5 mg

Where to buy Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari

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Ingredients

Alcohol, Salt, Soybeans, To Preserve Freshness, Water

Frequently asked questions

How many calories are in Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari?

Per 100 g of Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari there are 88 calories.

How much protein is in Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari?

Per 100 g of Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari there are 11.76 g protein.

How many carbohydrates are in Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari?

Per 100 g of Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari there are 5.88 g carbohydrates.

How much sodium (salt) is in Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari?

Per 100 g of Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari there are 4176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari?

The main ingredients in Tamari Reduced Sodium Gluten Free Soy Sauce, Tamari are: Alcohol, Salt, Soybeans, To Preserve Freshness, Water.

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Level of processing

1
Unprocessed
5 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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