SABOR DI TERRA

Premium Kamoka — Nutrition Facts & Ingredients

UPC 939222777110 Flours & Corn Meal Updated Sep 27, 2026

Per serving (0.25 cup, 30 g): 110 calories. Per 100 g: 367 calories, 6.7 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (30g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 11%
Protein 2.0g
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein6.7 g
Carbohydrates80 g
Dietary fiber10 g
Net carbs (carbohydrates minus fiber)70.0g
Fat5 g
Sodium0 mg
Iron4.8 mg
Vitamin A99.9 mcg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

Toasted Corn Flour

Frequently asked questions

How many calories are in Premium Kamoka?

Per 100 g of Premium Kamoka there are 367 calories.

How much protein is in Premium Kamoka?

Per 100 g of Premium Kamoka there are 6.67 g protein.

How many carbohydrates are in Premium Kamoka?

Per 100 g of Premium Kamoka there are 80.0 g carbohydrates.

How much sodium (salt) is in Premium Kamoka?

Per 100 g of Premium Kamoka there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Kamoka?

Per 100 g of Premium Kamoka there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Kamoka?

The main ingredients in Premium Kamoka are: Toasted Corn Flour.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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