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Pasta Sauces, Marinara — Nutrition Facts & Ingredients

UPC 858981004131 Manufacturer: JAMBCO INC. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Calories: 80per serving
Protein: 0.8 gper 100 g
Carbs: 6.4 gper 100 g
Fat: 3.2 gper 100 g

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Per serving (1/2 cup, 125 g): 80 calories. Per 100 g: 64 calories, 0.8 g protein, 3.2 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories

% Daily Value*

Total Fat 4g 5%

Saturated Fat 0.5g 2%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 370mg 16%

Total Carbohydrate 8g 3%

Dietary Fiber 2g 7%

Total Sugars 5g

Protein 1g

Vitamin D 0mcg 0%

Calcium 20mg 2%

Iron 3mg 17%

Potassium 334mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g

Protein0.8 g

Carbohydrates6.4 g

Sugars4 g

Dietary fiber1.6 g

Net carbs (carbohydrates minus fiber)4.8g

Fat3.2 g

Saturated fat0.4 g

Trans fat0 g

Cholesterol0 mg

Sodium296 mg

Calcium16 mg

Potassium267 mg

Iron2.4 mg

Vitamin D0 mcg

Where to buy Pasta Sauces, Marinara

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Ingredients

Basil, Extra Virgin Olive Oil, Garlic, Italian Tomatoes, Onions, Oregano, Parsley, Salt

Frequently asked questions

How many calories are in Pasta Sauces, Marinara?

Per 100 g of Pasta Sauces, Marinara there are 64 calories.

How much protein is in Pasta Sauces, Marinara?

Per 100 g of Pasta Sauces, Marinara there are 0.8 g protein.

How many carbohydrates are in Pasta Sauces, Marinara?

Per 100 g of Pasta Sauces, Marinara there are 6.4 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Pasta Sauces, Marinara?

Per 100 g of Pasta Sauces, Marinara there are 4.0 g sugars.

How much sodium (salt) is in Pasta Sauces, Marinara?

Per 100 g of Pasta Sauces, Marinara there are 296.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta Sauces, Marinara?

Per 100 g of Pasta Sauces, Marinara there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta Sauces, Marinara?

The main ingredients in Pasta Sauces, Marinara are: Basil, Extra Virgin Olive Oil, Garlic, Italian Tomatoes, Onions.

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Level of processing

Minimally Processed

8 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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