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Organic Mushroom Base — Nutrition Facts & Ingredients

UPC 98308002840 Manufacturer: Southeastern Mills Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Organic Mushroom Base
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp (6g), 6 g): 10 calories. Per 100 g: 167 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (6g) (6g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 640mg 28%
Total Carbohydrate 2g 1%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein0 g
Carbohydrates33.3 g
Sugars16.7 g
Added sugars16.7 g
Fat0 g
Sodium10667 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Cane Sugar, Food Starch, From Milk, Garlic Powder, Maltodextrin, Mushrooms, Natural Butter Flavor, Natural Flavors, Onion Powder, Organic, Salt, Soybean Oil

Frequently asked questions

How many calories are in Organic Mushroom Base?

Per 100 g of Organic Mushroom Base there are 167 calories.

How much protein is in Organic Mushroom Base?

Per 100 g of Organic Mushroom Base there are 0.0 g protein.

How many carbohydrates are in Organic Mushroom Base?

Per 100 g of Organic Mushroom Base there are 33.33 g carbohydrates. Of which 16.67 g sugars.

How much sugar is in Organic Mushroom Base?

Per 100 g of Organic Mushroom Base there are 16.67 g sugars.

How much sodium (salt) is in Organic Mushroom Base?

Per 100 g of Organic Mushroom Base there are 10667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Organic Mushroom Base?

The main ingredients in Organic Mushroom Base are: Cane Sugar, Food Starch, From Milk, Garlic Powder, Maltodextrin.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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