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Hot Sauce — Nutrition Facts & Ingredients

UPC 181683000515 Manufacturer: Heart and Soul Foods Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Calories
28per serving
Protein
0 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

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Per serving (1 tsp, 5 g): 28 calories. Per 100 g: 560 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5g)

Amount per servingCalories
28
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 110mg 5%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

560 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium2200 mg

Where to buy Hot Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Mild Hot Pepper, Onions, Plum Tomato And Spices

Frequently asked questions

How many calories are in Hot Sauce?

Per 100 g of Hot Sauce there are 560 calories.

How much protein is in Hot Sauce?

Per 100 g of Hot Sauce there are 0.0 g protein.

How many carbohydrates are in Hot Sauce?

Per 100 g of Hot Sauce there are 0.0 g carbohydrates.

How much sodium (salt) is in Hot Sauce?

Per 100 g of Hot Sauce there are 2200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hot Sauce?

The main ingredients in Hot Sauce are: Mild Hot Pepper, Onions, Plum Tomato And Spices.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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