Organic Mushroom Complex Powder — Nutrition Facts & Ingredients
Per serving (1 Scoop, 2 g): 10 calories. Per 100 g: 500 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Scoop (2g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cordyceps Sinensis, Fruiting Body, Ganoderma Lucidum, Hericium Erinaceus, Mycelium, Organic Cordyceps Powder, Organic Lion's Mane Mushroom, Organic Reishi Mushroom
Frequently asked questions
How many calories are in Organic Mushroom Complex Powder?
Per 100 g of Organic Mushroom Complex Powder there are 500 calories.
How much protein is in Organic Mushroom Complex Powder?
Per 100 g of Organic Mushroom Complex Powder there are 0.0 g protein.
How many carbohydrates are in Organic Mushroom Complex Powder?
Per 100 g of Organic Mushroom Complex Powder there are 100.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Organic Mushroom Complex Powder?
Per 100 g of Organic Mushroom Complex Powder there are 0.0 g sugars.
How much sodium (salt) is in Organic Mushroom Complex Powder?
Per 100 g of Organic Mushroom Complex Powder there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Mushroom Complex Powder?
Per 100 g of Organic Mushroom Complex Powder there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Mushroom Complex Powder?
The main ingredients in Organic Mushroom Complex Powder are: Cordyceps Sinensis, Fruiting Body, Ganoderma Lucidum, Hericium Erinaceus, Mycelium.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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