SHIFTY'S

Red Seasoning — Nutrition Facts & Ingredients

UPC 860003234631 Manufacturer: Oxy Pro Solutions, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 tsp, 0.5 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (0.5g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 55mg 2%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g

Protein0 g

Carbohydrates0 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium11000 mg

Calcium0 mg

Potassium200 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Red Seasoning

Prices and availability are set by the retailer.

Ingredients

Cayenne Pepper, Coffee, Garlic Powder, Onion Powder, Paprika, Pepper, Salt

Frequently asked questions

How many calories are in Red Seasoning?

Per 100 g of Red Seasoning there are 0 calories.

How much protein is in Red Seasoning?

Per 100 g of Red Seasoning there are 0.0 g protein.

How many carbohydrates are in Red Seasoning?

Per 100 g of Red Seasoning there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Red Seasoning?

Per 100 g of Red Seasoning there are 0.0 g sugars.

How much sodium (salt) is in Red Seasoning?

Per 100 g of Red Seasoning there are 11000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Seasoning?

Per 100 g of Red Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Seasoning?

The main ingredients in Red Seasoning are: Cayenne Pepper, Coffee, Garlic Powder, Onion Powder, Paprika.

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Level of processing

Minimally Processed

7 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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