Cut Veggi-Green Beans — Nutrition Facts & Ingredients
- Calories
- 14per serving
- Protein
- 0.8 gper 100 g
- Carbs
- 2.5 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/2 cup, 120 g): 14 calories. Per 100 g: 12 calories, 0.8 g protein, 0 g fat.
Nutrition Facts
Serving size1/2 cup (120g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cut Veggi-Green Beans
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Cut Veggi-Green Beans?
Per 100 g of Cut Veggi-Green Beans there are 12 calories.
How much protein is in Cut Veggi-Green Beans?
Per 100 g of Cut Veggi-Green Beans there are 0.83 g protein.
How many carbohydrates are in Cut Veggi-Green Beans?
Per 100 g of Cut Veggi-Green Beans there are 2.5 g carbohydrates. Of which 0.83 g sugars.
How much sugar is in Cut Veggi-Green Beans?
Per 100 g of Cut Veggi-Green Beans there are 0.83 g sugars.
How much sodium (salt) is in Cut Veggi-Green Beans?
Per 100 g of Cut Veggi-Green Beans there are 242.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cut Veggi-Green Beans?
Per 100 g of Cut Veggi-Green Beans there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cut Veggi-Green Beans?
The main ingredients in Cut Veggi-Green Beans are: Green Beans, Salt, Stabilization, Water, Zinc Chloride.
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