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Swiss Cheese, Swiss — Nutrition Facts & Ingredients

UPC 41190469383 Manufacturer: Wakefern Food Corporation Cheese Updated Sep 27, 2026

Swiss Cheese, Swiss
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
90per serving
Protein
26.1 gper 100 g
Carbs
0 gper 100 g
Fat
30.4 gper 100 g

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Per serving (1 slice, 23 g): 90 calories. Per 100 g: 391 calories, 26.1 g protein, 30.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (23g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 45.1mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0mg 0%
Potassium 20.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

391 calories in 100 g
Protein26.1 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat30.4 g
Saturated fat17.4 g
Trans fat0 g
Cholesterol87 mg
Sodium196 mg
Calcium870 mg
Potassium87 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Swiss Cheese, Swiss

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cultured Pasteurized Part-skim Milk, Enzymes, Salt

Frequently asked questions

How many calories are in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 391 calories.

How much protein is in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 26.09 g protein.

How many carbohydrates are in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 0.0 g sugars.

How much sodium (salt) is in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Swiss Cheese, Swiss?

The main ingredients in Swiss Cheese, Swiss are: Cultured Pasteurized Part-skim Milk, Enzymes, Salt.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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