Whole Wheat Orzo — Nutrition Facts & Ingredients
Per serving (1.75oz uncooked (50g), 50 g): 180 calories. Per 100 g: 360 calories, 12 g protein, 2 g fat.
Nutrition Facts
Serving size1.75oz uncooked (50g) (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Whole Wheat Orzo?
Per 100 g of Whole Wheat Orzo there are 360 calories.
How much protein is in Whole Wheat Orzo?
Per 100 g of Whole Wheat Orzo there are 12.0 g protein.
How many carbohydrates are in Whole Wheat Orzo?
Per 100 g of Whole Wheat Orzo there are 80.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Whole Wheat Orzo?
Per 100 g of Whole Wheat Orzo there are 0.0 g sugars.
How much sodium (salt) is in Whole Wheat Orzo?
Per 100 g of Whole Wheat Orzo there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Wheat Orzo?
Per 100 g of Whole Wheat Orzo there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Wheat Orzo?
The main ingredients in Whole Wheat Orzo are: Water, Whole Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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