Tasty Butterfly Cakes — Nutrition Facts & Ingredients
Per serving (1 SLICE, 46 g): 199 calories. Per 100 g: 433 calories, 6.5 g protein, 12.2 g fat.
Nutrition Facts
Serving size1 SLICE (46g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Hydrogenated Vegetable Margarine And Butter, Sugar, Vegetable Shortening, Water, Wheat Flour
Frequently asked questions
How many calories are in Tasty Butterfly Cakes?
Per 100 g of Tasty Butterfly Cakes there are 433 calories.
How much protein is in Tasty Butterfly Cakes?
Per 100 g of Tasty Butterfly Cakes there are 6.52 g protein.
How many carbohydrates are in Tasty Butterfly Cakes?
Per 100 g of Tasty Butterfly Cakes there are 76.74 g carbohydrates. Of which 57.39 g sugars.
How much sugar is in Tasty Butterfly Cakes?
Per 100 g of Tasty Butterfly Cakes there are 57.39 g sugars.
How much sodium (salt) is in Tasty Butterfly Cakes?
Per 100 g of Tasty Butterfly Cakes there are 654.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tasty Butterfly Cakes?
Per 100 g of Tasty Butterfly Cakes there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tasty Butterfly Cakes?
The main ingredients in Tasty Butterfly Cakes are: Hydrogenated Vegetable Margarine And Butter, Sugar, Vegetable Shortening, Water, Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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