MEIJER

Skin On Wild Caught Snapper Portions — Nutrition Facts & Ingredients

UPC 708820832855 Manufacturer: Meijer, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Calories
170per serving
Protein
20.6 gper 100 g
Carbs
0 gper 100 g
Fat
1.5 gper 100 g

Where to buy

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Per serving (1 PORTION, 170 g): 170 calories. Per 100 g: 100 calories, 20.6 g protein, 1.5 g fat.

Label highlights: High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PORTION (170g)

Amount per servingCalories
170
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 64.6mg 22%
Sodium 110mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 35.0g
Vitamin D 17mcg 85%
Calcium 54.4mg 4%
Iron 0mg 0%
Potassium 709mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein20.6 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol38 mg
Sodium65 mg
Calcium32 mg
Potassium417 mg
Iron0 mg
Vitamin D10 mcg

Where to buy Skin On Wild Caught Snapper Portions

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Lut Janus Spp, Snapper

Frequently asked questions

How many calories are in Skin On Wild Caught Snapper Portions?

Per 100 g of Skin On Wild Caught Snapper Portions there are 100 calories.

How much protein is in Skin On Wild Caught Snapper Portions?

Per 100 g of Skin On Wild Caught Snapper Portions there are 20.59 g protein.

How many carbohydrates are in Skin On Wild Caught Snapper Portions?

Per 100 g of Skin On Wild Caught Snapper Portions there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Skin On Wild Caught Snapper Portions?

Per 100 g of Skin On Wild Caught Snapper Portions there are 0.0 g sugars.

How much sodium (salt) is in Skin On Wild Caught Snapper Portions?

Per 100 g of Skin On Wild Caught Snapper Portions there are 65.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Skin On Wild Caught Snapper Portions?

Per 100 g of Skin On Wild Caught Snapper Portions there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Skin On Wild Caught Snapper Portions?

The main ingredients in Skin On Wild Caught Snapper Portions are: Lut Janus Spp, Snapper.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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