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Oven-Baked Tomatoes With Olives, Olives — Nutrition Facts & Ingredients

UPC 41190056033 Manufacturer: Wakefern Food Corporation Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Calories
45per serving
Protein
3.0 gper 100 g
Carbs
12.1 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (3 Pieces (33g), 33 g): 45 calories. Per 100 g: 136 calories, 3.0 g protein, 10.6 g fat.

Label highlights:

Nutrition Facts

Serving size3 Pieces (33g) (33g)

Amount per servingCalories
45
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 4g 1%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Protein 1g
Calcium 0mg 0%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein3.0 g
Carbohydrates12.1 g
Sugars6.1 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)9.1g
Fat10.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium606 mg
Calcium0 mg
Iron4.4 mg
Vitamin A0 mcg
Vitamin C18.2 mg

Where to buy Oven-Baked Tomatoes With Olives, Olives

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Ingredients

Chives, Citric Acid As Acidifier, Oregano, Pitted Black Olives, Salt, Semi-dried Tomatoes, Sunflower Seed Oil

Frequently asked questions

How many calories are in Oven-Baked Tomatoes With Olives, Olives?

Per 100 g of Oven-Baked Tomatoes With Olives, Olives there are 136 calories.

How much protein is in Oven-Baked Tomatoes With Olives, Olives?

Per 100 g of Oven-Baked Tomatoes With Olives, Olives there are 3.03 g protein.

How many carbohydrates are in Oven-Baked Tomatoes With Olives, Olives?

Per 100 g of Oven-Baked Tomatoes With Olives, Olives there are 12.12 g carbohydrates. Of which 6.06 g sugars.

How much sugar is in Oven-Baked Tomatoes With Olives, Olives?

Per 100 g of Oven-Baked Tomatoes With Olives, Olives there are 6.06 g sugars.

How much sodium (salt) is in Oven-Baked Tomatoes With Olives, Olives?

Per 100 g of Oven-Baked Tomatoes With Olives, Olives there are 606.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oven-Baked Tomatoes With Olives, Olives?

Per 100 g of Oven-Baked Tomatoes With Olives, Olives there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oven-Baked Tomatoes With Olives, Olives?

The main ingredients in Oven-Baked Tomatoes With Olives, Olives are: Chives, Citric Acid As Acidifier, Oregano, Pitted Black Olives, Salt.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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