MRS. WAGES

Kosher Dill Pickles, Kosher Dill — Nutrition Facts & Ingredients

UPC 72058947026 Manufacturer: Kent Precision Foods Group, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1/4 tsp, 1.4 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (1.4g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 430mg 19%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium30714 mg

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Ingredients

Citric Acid, Dehydrated Garlic, Includes Mustard Seed, Includes Turmeric Extract & Mustard Oil, Maltodextrin, Salt, Spice, Spice Extractives

Frequently asked questions

How many calories are in Kosher Dill Pickles, Kosher Dill?

Per 100 g of Kosher Dill Pickles, Kosher Dill there are 0 calories.

How much protein is in Kosher Dill Pickles, Kosher Dill?

Per 100 g of Kosher Dill Pickles, Kosher Dill there are 0.0 g protein.

How many carbohydrates are in Kosher Dill Pickles, Kosher Dill?

Per 100 g of Kosher Dill Pickles, Kosher Dill there are 0.0 g carbohydrates.

How much sodium (salt) is in Kosher Dill Pickles, Kosher Dill?

Per 100 g of Kosher Dill Pickles, Kosher Dill there are 30714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Kosher Dill Pickles, Kosher Dill?

The main ingredients in Kosher Dill Pickles, Kosher Dill are: Citric Acid, Dehydrated Garlic, Includes Mustard Seed, Includes Turmeric Extract & Mustard Oil, Maltodextrin.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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