MIRACLE NOODLE

Spinach — Nutrition Facts & Ingredients

UPC 853237003067 Manufacturer: Strumba Media LLC Pasta by Shape & Type Updated Sep 27, 2026

Per serving (3 oz, 85 g): 15 calories. Per 100 g: 18 calories, 1.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 oz (85g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.0g
Calcium 150mg 12%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

18 calories in 100 g
Protein1.2 g
Carbohydrates2.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium176 mg
Iron1.7 mg
Vitamin A212 mcg
Vitamin C0 mg

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Ingredients

Konjac Flour Spinach Powder And Calcium Hydroxide, Purified Water

Frequently asked questions

How many calories are in Spinach?

Per 100 g of Spinach there are 18 calories.

How much protein is in Spinach?

Per 100 g of Spinach there are 1.18 g protein.

How many carbohydrates are in Spinach?

Per 100 g of Spinach there are 2.35 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Spinach?

Per 100 g of Spinach there are 0.0 g sugars.

How much sodium (salt) is in Spinach?

Per 100 g of Spinach there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach?

Per 100 g of Spinach there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach?

The main ingredients in Spinach are: Konjac Flour Spinach Powder And Calcium Hydroxide, Purified Water.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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