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Shirataki Pasta, Ziti — Nutrition Facts & Ingredients

UPC 853237003210 Manufacturer: Strumba Media LLC Pasta by Shape & Type Updated Sep 27, 2026

Shirataki Pasta, Ziti
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
5per serving
Protein
0 gper 100 g
Carbs
2.4 gper 100 g
Fat
0 gper 100 g

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Per serving (3 ONZ, 85 g): 5 calories. Per 100 g: 6 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 0g
Calcium 20.4mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

6 calories in 100 g
Protein0 g
Carbohydrates2.4 g
Sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)1.2g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium24 mg
Iron0 mg
Vitamin A106 mcg
Vitamin C0 mg

Where to buy Shirataki Pasta, Ziti

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Konjac Flour And Calcium Hydroxide, Purified Water

Frequently asked questions

How many calories are in Shirataki Pasta, Ziti?

Per 100 g of Shirataki Pasta, Ziti there are 6 calories.

How much protein is in Shirataki Pasta, Ziti?

Per 100 g of Shirataki Pasta, Ziti there are 0.0 g protein.

How many carbohydrates are in Shirataki Pasta, Ziti?

Per 100 g of Shirataki Pasta, Ziti there are 2.35 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Shirataki Pasta, Ziti?

Per 100 g of Shirataki Pasta, Ziti there are 0.0 g sugars.

How much sodium (salt) is in Shirataki Pasta, Ziti?

Per 100 g of Shirataki Pasta, Ziti there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shirataki Pasta, Ziti?

Per 100 g of Shirataki Pasta, Ziti there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shirataki Pasta, Ziti?

The main ingredients in Shirataki Pasta, Ziti are: Konjac Flour And Calcium Hydroxide, Purified Water.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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