SCHARFFEN BERGER

Baking Chunks, Semisweet — Nutrition Facts & Ingredients

UPC 643392501504 Manufacturer: Scharffen Berger Chocolate Maker, Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 70 calories. Per 100 g: 467 calories, 6.7 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 8.0g 3%
Dietary Fiber 1.0g 4%
Total Sugars 6g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein6.7 g
Carbohydrates53.3 g
Sugars40 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)46.6g
Fat33.3 g
Saturated fat23.3 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cacao Beans, Cocoa Butter, Non-gmo Soy Lecithin, Sugar, Whole Vanilla Beans

Frequently asked questions

How many calories are in Baking Chunks, Semisweet?

Per 100 g of Baking Chunks, Semisweet there are 467 calories.

How much protein is in Baking Chunks, Semisweet?

Per 100 g of Baking Chunks, Semisweet there are 6.67 g protein.

How many carbohydrates are in Baking Chunks, Semisweet?

Per 100 g of Baking Chunks, Semisweet there are 53.33 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Baking Chunks, Semisweet?

Per 100 g of Baking Chunks, Semisweet there are 40.0 g sugars.

How much sodium (salt) is in Baking Chunks, Semisweet?

Per 100 g of Baking Chunks, Semisweet there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baking Chunks, Semisweet?

Per 100 g of Baking Chunks, Semisweet there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baking Chunks, Semisweet?

The main ingredients in Baking Chunks, Semisweet are: Cacao Beans, Cocoa Butter, Non-gmo Soy Lecithin, Sugar, Whole Vanilla Beans.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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