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Vegetable Organic Low Sodium Broth, Vegetable — Nutrition Facts & Ingredients

UPC 84253240024 Manufacturer: The Hain Celestial Group, Inc. Canned Soup Updated Sep 27, 2026

Vegetable Organic Low Sodium Broth, Vegetable
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 240 ml): 19 calories. Per 100 ml: 8 calories, 0.4 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
19
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 139mg 6%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 3%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 115mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

8 calories in 100 ml
Protein0.4 g
Carbohydrates1.7 g
Sugars0.8 g
Added sugars0 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)1.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium58 mg
Calcium0 mg
Potassium48 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Filtered Water, Organic Carrots, Organic Celery, Organic Garlic, Organic Onions, Organic Spices, Organic Tomato Paste, Sea Salt

Frequently asked questions

How many calories are in Vegetable Organic Low Sodium Broth, Vegetable?

Per 100 g of Vegetable Organic Low Sodium Broth, Vegetable there are 8 calories.

How much protein is in Vegetable Organic Low Sodium Broth, Vegetable?

Per 100 g of Vegetable Organic Low Sodium Broth, Vegetable there are 0.42 g protein.

How many carbohydrates are in Vegetable Organic Low Sodium Broth, Vegetable?

Per 100 g of Vegetable Organic Low Sodium Broth, Vegetable there are 1.67 g carbohydrates. Of which 0.83 g sugars.

How much sugar is in Vegetable Organic Low Sodium Broth, Vegetable?

Per 100 g of Vegetable Organic Low Sodium Broth, Vegetable there are 0.83 g sugars.

How much sodium (salt) is in Vegetable Organic Low Sodium Broth, Vegetable?

Per 100 g of Vegetable Organic Low Sodium Broth, Vegetable there are 58.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Organic Low Sodium Broth, Vegetable?

Per 100 g of Vegetable Organic Low Sodium Broth, Vegetable there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Organic Low Sodium Broth, Vegetable?

The main ingredients in Vegetable Organic Low Sodium Broth, Vegetable are: Filtered Water, Organic Carrots, Organic Celery, Organic Garlic, Organic Onions.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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