Ready to Cook Turkey Breast Roast — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 21.5 gper 100 g
- Carbs
- 1.1 gper 100 g
- Fat
- 3.4 gper 100 g
Where to buy
Per serving (3.15 Ounces, 88.2 g): 100 calories. Per 100 g: 113 calories, 21.5 g protein, 3.4 g fat.
Nutrition Facts
Serving size3.15 Ounces (88.2g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ready to Cook Turkey Breast Roast
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Ready to Cook Turkey Breast Roast?
Per 100 g of Ready to Cook Turkey Breast Roast there are 113 calories.
How much protein is in Ready to Cook Turkey Breast Roast?
Per 100 g of Ready to Cook Turkey Breast Roast there are 21.54 g protein.
How many carbohydrates are in Ready to Cook Turkey Breast Roast?
Per 100 g of Ready to Cook Turkey Breast Roast there are 1.13 g carbohydrates. Of which 1.13 g sugars.
How much sugar is in Ready to Cook Turkey Breast Roast?
Per 100 g of Ready to Cook Turkey Breast Roast there are 1.13 g sugars.
How much sodium (salt) is in Ready to Cook Turkey Breast Roast?
Per 100 g of Ready to Cook Turkey Breast Roast there are 295.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ready to Cook Turkey Breast Roast?
Per 100 g of Ready to Cook Turkey Breast Roast there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ready to Cook Turkey Breast Roast?
The main ingredients in Ready to Cook Turkey Breast Roast are: A Solution Of Water, And Sodium Phosphate, Salt, Sugar.
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