OC Pork Sausage Patties 6/5# 30# — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 17.1 gper 100 g
- Carbs
- 1.3 gper 100 g
- Fat
- 19.6 gper 100 g
Where to buy
Per serving (1 PATTY, 35.4 g): 90 calories. Per 100 g: 254 calories, 17.1 g protein, 19.6 g fat.
Nutrition Facts
Serving size1 PATTY (35.4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy OC Pork Sausage Patties 6/5# 30#
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Flavor, Ground Pork, Maltodextrin, No More Than 20% Fat, Potassium Chloride, Salt, Seasoning, Spices, Sugar, Water
Frequently asked questions
How many calories are in OC Pork Sausage Patties 6/5# 30#?
Per 100 g of OC Pork Sausage Patties 6/5# 30# there are 254 calories.
How much protein is in OC Pork Sausage Patties 6/5# 30#?
Per 100 g of OC Pork Sausage Patties 6/5# 30# there are 17.13 g protein.
How many carbohydrates are in OC Pork Sausage Patties 6/5# 30#?
Per 100 g of OC Pork Sausage Patties 6/5# 30# there are 1.3 g carbohydrates. Of which 0.62 g sugars.
How much sugar is in OC Pork Sausage Patties 6/5# 30#?
Per 100 g of OC Pork Sausage Patties 6/5# 30# there are 0.62 g sugars.
How much sodium (salt) is in OC Pork Sausage Patties 6/5# 30#?
Per 100 g of OC Pork Sausage Patties 6/5# 30# there are 423.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in OC Pork Sausage Patties 6/5# 30#?
Per 100 g of OC Pork Sausage Patties 6/5# 30# there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in OC Pork Sausage Patties 6/5# 30#?
The main ingredients in OC Pork Sausage Patties 6/5# 30# are: Flavor, Ground Pork, Maltodextrin, No More Than 20% Fat, Potassium Chloride.
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