CABAL AUTENTICO CHORIZO

Sausage — Nutrition Facts & Ingredients

UPC 628586350700 Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2.5 ONZ, 75 g): 190 calories. Per 100 g: 253 calories, 16 g protein, 21.3 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (75g)

Amount per servingCalories
190
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 50.2mg 17%
Sodium 400mg 17%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 12g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

253 calories in 100 g
Protein16 g
Carbohydrates1.3 g
Sugars1.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.3g
Fat21.3 g
Saturated fat9.3 g
Trans fat0 g
Cholesterol67 mg
Sodium533 mg
Calcium0 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C1.6 mg

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Ingredients

Citric Acid, Pork, Salt, Sodium Acetate, Sodium Carbonate, Spices, White Wine

Frequently asked questions

How many calories are in Sausage?

Per 100 g of Sausage there are 253 calories.

How much protein is in Sausage?

Per 100 g of Sausage there are 16.0 g protein.

How many carbohydrates are in Sausage?

Per 100 g of Sausage there are 1.33 g carbohydrates. Of which 1.33 g sugars.

How much sugar is in Sausage?

Per 100 g of Sausage there are 1.33 g sugars.

How much sodium (salt) is in Sausage?

Per 100 g of Sausage there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage?

Per 100 g of Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage?

The main ingredients in Sausage are: Citric Acid, Pork, Salt, Sodium Acetate, Sodium Carbonate.

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Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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