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0 — Nutrition Facts & Ingredients

UPC 90027182554971 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Per serving (4.00 Oz Serving, Servings Per Container, 112 g): 190 calories. Per 100 g: 170 calories, 20.5 g protein, 8.9 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.00 Oz Serving, Servings Per Container (112g)

Amount per servingCalories
190
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat --
Cholesterol 65.0mg 22%
Sodium 54.9mg 2%
Total Carbohydrate 0g 0%
Protein 23.0g
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein20.5 g
Carbohydrates0 g
Fat8.9 g
Saturated fat3.6 g
Cholesterol58 mg
Sodium49 mg
Iron1.3 mg

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Ingredients

Ingredient Information Not Available

Frequently asked questions

How many calories are in 0?

Per 100 g of 0 there are 170 calories.

How much protein is in 0?

Per 100 g of 0 there are 20.54 g protein.

How many carbohydrates are in 0?

Per 100 g of 0 there are 0.0 g carbohydrates.

How much sodium (salt) is in 0?

Per 100 g of 0 there are 49.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in 0?

The main ingredients in 0 are: Ingredient Information Not Available.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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