CLOVER VALLEY

Soda, Lemon Lime — Nutrition Facts & Ingredients

UPC 42200027449 Manufacturer: Shasta Beverages Soda Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 110 calories. Per 100 ml: 46 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
110
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 55.2mg 2%
Total Carbohydrate 26.0g 9%
Total Sugars 26.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

46 calories in 100 ml
Protein0 g
Carbohydrates10.8 g
Sugars10.8 g
Fat0 g
Sodium23 mg

Where to buy

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Ingredients

Carbonated Water, Citric Acid, High Fructose Corn Syrup, Natural Flavors, Preservative, Salt, Sodium Benzoate, Sodium Citrate

Frequently asked questions

How many calories are in Soda, Lemon Lime?

Per 100 g of Soda, Lemon Lime there are 46 calories.

How much protein is in Soda, Lemon Lime?

Per 100 g of Soda, Lemon Lime there are 0.0 g protein.

How many carbohydrates are in Soda, Lemon Lime?

Per 100 g of Soda, Lemon Lime there are 10.83 g carbohydrates. Of which 10.83 g sugars.

How much sugar is in Soda, Lemon Lime?

Per 100 g of Soda, Lemon Lime there are 10.83 g sugars.

How much sodium (salt) is in Soda, Lemon Lime?

Per 100 g of Soda, Lemon Lime there are 23.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Soda, Lemon Lime?

The main ingredients in Soda, Lemon Lime are: Carbonated Water, Citric Acid, High Fructose Corn Syrup, Natural Flavors, Preservative.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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