TRADER JOE'S

Trader Joe's, Balsamic Vinegar — Nutrition Facts & Ingredients

UPC 128001 Other Condiments Updated Sep 27, 2026

Trader Joe's, Balsamic Vinegar
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 ml): 25 calories. Per 100 ml: 167 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 3mg 0%
Total Carbohydrate 6g 2%
Total Sugars 6g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

167 calories in 100 ml
Protein0 g
Carbohydrates40 g
Sugars40 g
Fat0 g
Sodium20 mg

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Ingredients

Cooked Grape Must, Wine Vinegar

Frequently asked questions

How many calories are in Trader Joe's, Balsamic Vinegar?

Per 100 g of Trader Joe's, Balsamic Vinegar there are 167 calories.

How much protein is in Trader Joe's, Balsamic Vinegar?

Per 100 g of Trader Joe's, Balsamic Vinegar there are 0.0 g protein.

How many carbohydrates are in Trader Joe's, Balsamic Vinegar?

Per 100 g of Trader Joe's, Balsamic Vinegar there are 40.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Trader Joe's, Balsamic Vinegar?

Per 100 g of Trader Joe's, Balsamic Vinegar there are 40.0 g sugars.

How much sodium (salt) is in Trader Joe's, Balsamic Vinegar?

Per 100 g of Trader Joe's, Balsamic Vinegar there are 20.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Trader Joe's, Balsamic Vinegar?

The main ingredients in Trader Joe's, Balsamic Vinegar are: Cooked Grape Must, Wine Vinegar.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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