Four Seasons Gourmet Foods, Syrup, Blueberry — Nutrition Facts & Ingredients
- Calories
- 30per serving
- Protein
- 0 gper 100 ml
- Carbs
- 60 gper 100 ml
- Fat
- 0 gper 100 ml
Where to buy
Per serving (1 Tbsp, 15 ml): 30 calories. Per 100 ml: 200 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Four Seasons Gourmet Foods, Syrup, Blueberry
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beet Sugar, Certified Organic Blueberries, Plant-based Pectin
Frequently asked questions
How many calories are in Four Seasons Gourmet Foods, Syrup, Blueberry?
Per 100 g of Four Seasons Gourmet Foods, Syrup, Blueberry there are 200 calories.
How much protein is in Four Seasons Gourmet Foods, Syrup, Blueberry?
Per 100 g of Four Seasons Gourmet Foods, Syrup, Blueberry there are 0.0 g protein.
How many carbohydrates are in Four Seasons Gourmet Foods, Syrup, Blueberry?
Per 100 g of Four Seasons Gourmet Foods, Syrup, Blueberry there are 60.0 g carbohydrates. Of which 53.33 g sugars.
How much sugar is in Four Seasons Gourmet Foods, Syrup, Blueberry?
Per 100 g of Four Seasons Gourmet Foods, Syrup, Blueberry there are 53.33 g sugars.
How much sodium (salt) is in Four Seasons Gourmet Foods, Syrup, Blueberry?
Per 100 g of Four Seasons Gourmet Foods, Syrup, Blueberry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Four Seasons Gourmet Foods, Syrup, Blueberry?
The main ingredients in Four Seasons Gourmet Foods, Syrup, Blueberry are: Beet Sugar, Certified Organic Blueberries, Plant-based Pectin.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
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