GOURMET WAREHOUSE

Marinade, Soy Basil — Nutrition Facts & Ingredients

UPC 758929000204 Manufacturer: Gourmet Warehouse Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 Tbsp, 15 ml): 70 calories. Per 100 ml: 467 calories, 0 g protein, 46.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
70
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

467 calories in 100 ml
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Fat46.7 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol0 mg
Sodium1467 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Basil, Black Pepper And Spices, Onion, Salt, Soy Sauce, Soybean Oil, Vinegar

Frequently asked questions

How many calories are in Marinade, Soy Basil?

Per 100 g of Marinade, Soy Basil there are 467 calories.

How much protein is in Marinade, Soy Basil?

Per 100 g of Marinade, Soy Basil there are 0.0 g protein.

How many carbohydrates are in Marinade, Soy Basil?

Per 100 g of Marinade, Soy Basil there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Marinade, Soy Basil?

Per 100 g of Marinade, Soy Basil there are 0.0 g sugars.

How much sodium (salt) is in Marinade, Soy Basil?

Per 100 g of Marinade, Soy Basil there are 1467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Marinade, Soy Basil?

The main ingredients in Marinade, Soy Basil are: Basil, Black Pepper And Spices, Onion, Salt, Soy Sauce.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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