COEUR DE SUISSE

Dark Chocolate — Nutrition Facts & Ingredients

UPC 74291002920 Manufacturer: Chocolats Et Cafes Villars S.A. Chocolate Updated Sep 27, 2026

Per serving (10 SQUARES, 42 g): 210 calories. Per 100 g: 500 calories, 4.8 g protein, 30.9 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 SQUARES (42g)

Amount per servingCalories
210
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0.8mg 0%
Total Carbohydrate 24.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 21g
Protein 2.0g
Calcium 0mg 0%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein4.8 g
Carbohydrates57.1 g
Sugars50 g
Dietary fiber4.8 g
Net carbs (carbohydrates minus fiber)52.3g
Fat30.9 g
Saturated fat19.1 g
Trans fat0 g
Cholesterol0 mg
Sodium2 mg
Calcium0 mg
Iron8.6 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cocoa Butter, Cocoa Mass, Cocoa Solids: 48% Minimum In The Chocolate, Emulsifier: Soya Lecithin, Flavour, Sugar

Frequently asked questions

How many calories are in Dark Chocolate?

Per 100 g of Dark Chocolate there are 500 calories.

How much protein is in Dark Chocolate?

Per 100 g of Dark Chocolate there are 4.76 g protein.

How many carbohydrates are in Dark Chocolate?

Per 100 g of Dark Chocolate there are 57.14 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Dark Chocolate?

Per 100 g of Dark Chocolate there are 50.0 g sugars.

How much sodium (salt) is in Dark Chocolate?

Per 100 g of Dark Chocolate there are 2.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dark Chocolate?

Per 100 g of Dark Chocolate there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dark Chocolate?

The main ingredients in Dark Chocolate are: Cocoa Butter, Cocoa Mass, Cocoa Solids: 48% Minimum In The Chocolate, Emulsifier: Soya Lecithin, Flavour.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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