Paradise Fruit Company

Red Cherry Halves — Nutrition Facts & Ingredients

UPC 70327115251 Wholesome Snacks Updated Sep 27, 2026

Per serving (10 PIECES, 30 g): 90 calories. Per 100 g: 300 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size10 PIECES (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 24mg 1%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 0g
Calcium 30mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein0 g
Carbohydrates73.3 g
Sugars46.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)70.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium80 mg
Calcium100 mg
Iron0 mg
Vitamin A50.1 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cherries, Citric Acid, Corn Syrup, High Fructose Corn Syrup, Natural And Artificial Flavor, Red 40, Sulfur Dioxide, Water

Frequently asked questions

How many calories are in Red Cherry Halves?

Per 100 g of Red Cherry Halves there are 300 calories.

How much protein is in Red Cherry Halves?

Per 100 g of Red Cherry Halves there are 0.0 g protein.

How many carbohydrates are in Red Cherry Halves?

Per 100 g of Red Cherry Halves there are 73.33 g carbohydrates. Of which 46.67 g sugars.

How much sugar is in Red Cherry Halves?

Per 100 g of Red Cherry Halves there are 46.67 g sugars.

How much sodium (salt) is in Red Cherry Halves?

Per 100 g of Red Cherry Halves there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Cherry Halves?

Per 100 g of Red Cherry Halves there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Cherry Halves?

The main ingredients in Red Cherry Halves are: Cherries, Citric Acid, Corn Syrup, High Fructose Corn Syrup, Natural And Artificial Flavor.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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