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Sliced Nectarines — Nutrition Facts & Ingredients

UPC 859002004062 Manufacturer: Chinook Wines Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 40 calories. Per 100 g: 47 calories, 1.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 9.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 7.0g
Protein 1.0g
Calcium 20.4mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

47 calories in 100 g
Protein1.2 g
Carbohydrates10.6 g
Sugars8.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)8.2g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium24 mg
Iron0.4 mg
Vitamin A35.4 mcg
Vitamin C1.4 mg

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Frequently asked questions

How many calories are in Sliced Nectarines?

Per 100 g of Sliced Nectarines there are 47 calories.

How much protein is in Sliced Nectarines?

Per 100 g of Sliced Nectarines there are 1.18 g protein.

How many carbohydrates are in Sliced Nectarines?

Per 100 g of Sliced Nectarines there are 10.59 g carbohydrates. Of which 8.24 g sugars.

How much sugar is in Sliced Nectarines?

Per 100 g of Sliced Nectarines there are 8.24 g sugars.

How much sodium (salt) is in Sliced Nectarines?

Per 100 g of Sliced Nectarines there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced Nectarines?

Per 100 g of Sliced Nectarines there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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